Bacon Mashed Cauliflower

mashed cauliflower

How do you get kids to eat cauliflower? It’s so easy and so obvious. Make it mashed cauliflower. And just add bacon.

Bacon Mashed Cauliflower

  • 1/2 large or 1 whole small cauliflower
  • 6 pieces Crispy, No-Fuss, Oven Bacon
  • 1 small bundle chives, finely chopped
  • 1 tablespoon bacon fat (saved after baking) or butter
  • Squeeze of lemon or lime juice
  • Salt and black pepper

The process…

Read More

Curried Cauliflower Paleo “Rice” Recipe

cauliflower paleo

In the Paleo and Primal worlds, it’s common to use cauliflower as a rice substitution. You’ll need a food processor to process the cauliflower into something resembling rice. This recipe adds curry powder, garlic, and onions for a nice twist.

Curried Cauliflower Paleo “Rice”

  • 1/2 head cauliflower
  • 1 tablespoon coconut oil
  • 1 small onion, finely chopped
  • 2 cloves garlic, pressed
  • 1 tablespoon mild curry powder
  • 1 bundle cilantro, finely chopped
  • Salt and pepper

The process…

Read More

Garlicky Artichoke Hearts

garlicky artichoke

Are you intimidated by whole artichokes? Not sure what to do with them? I also once had no idea, but I’m super glad I took the time to find out. They require a bit more preparation time than other vegetables, but the results are outstanding.

Garlicky Artichoke Hearts

  • 5 large artichokes
  • 2 cloves garlic, pressed
  • Juice of 1 large lemon
  • 3 tablespoons olive oil
  • 1-2 tablespoons finely chopped parsley
  • Salt and pepper

The process…

Read More

Fresh Peas w. Roasted Beets and Feta Recipe

Fresh peas are in season and so delicious. If you’re following a Paleo or Primal diet and are worried about consuming fresh green peas or fresh green beans, I would encourage you to read this post from Marc Sisson. Convinced that fresh peas are healthy and great to consume from time to time? Let’s get to cooking.

Fresh Peas w. Roasted Beets and Feta

  • 2 handfuls fresh pea pods
  • 1 handful arugula, washed and spun dry
  • 3 medium beets or 5-8 small beets
  • 1/4 cup feta, crumbled
  • 1 tablespoon lemon juice
  • 2 tablespoons olive oil
  • Salt and pepper

The process…

Read More

Chocolate Coconut Almond Cookies: A Date-Sweetened Recipe

cookies

These cookies are guilt-free and great for snacking. You might want to double the recipe, because they tend to disappear quickly, especially if children are around, including grown-up children. They are also great for traveling, whether long distance or just out and about during the day.

Chocolate Coconut Almond Cookies

  • 1 cup almonds, soaked at least 8 hours
  • 1 cup loosely packed dates, pits removes
  • 1/2 cup desiccated coconut + 1/4 cup for rolling
  • 1/4 cup cacao powder
  • 2 tablespoons coconut oil

The process…

Read More

Spanish Cauliflower Egg Tortilla Recipe

tortilla

The Spanish tortilla is an egg dish resembling a pie with added vegetables. It has nothing to do with flour tortillas, associated with Mexican food, and thus is totally gluten-free. The Spanish Tortilla is not typically made with cauliflower, but progress was never made by doing things in typical ways. Enjoy!

Spanish Egg Cauliflower Tortilla

  • 1/4 medium cauliflower
  • 1 bunch fresh parsley
  • 4 eggs
  • 1 tablespoon butter
  • Salt and pepper

The process…

Read More
Page 1 of 8612345...102030...Last »